Bars and Restaurants at Moon Palace Nizuc, Cancun

The Moon Palace Nizuc offers 6 distinctive dining spots where you may choose from among some of Cancun's finest cuisine. Buffet and a la carte dining options are available along with a wide variety of bars and snack bars serving up a super selection of beverages and lighter fare throughout the day. Plus refreshing cocktails and tons of fun are served up at any of the 4 resort bars,

Manglar
International buffet

Carvao
Brazilian Steakhouse

Caporales
Mexican cuisine

Palapa Delfines
Poolside snack bar.

La Burgueria
Poolside – Gourmet burgers à la carte

Palapa Pelicanos
Poolside Mediterranean cuisine - Indian cuisine

Sweet & Coffee
Lobby coffee shop.

• Lobby Bar: Bar, snacks & live music.
• The Pub: Live music. Adults-Only
• Sweets and Coffee: Coffee shop.
  
• Palapa Pelicanos Bar
  

Please note that operating hours, dress codes and reservations requirements may change due to occupancy levels and seasonality. Please check with the resort staff at check-in to verify most current requirements and hours of operation.



All rooms include a mini-bar stocked daily with beer, water and soft drinks.



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THE PALACE COMPANY PARTNERS WITH CERTIFIED ANGUS BEEF® BRAND
All-inclusive leader reinforces commitment to excellence by serving the highest quality beef at all properties throughout Mexico and the Caribbean.

This partnership with Certified Angus Beef ® brand & The Palace Company is extremely important to the luxury hotel market because:

• Certified Angus Beef ® is the only brand owned by the American Angus Association®
• The Palace Company is the FIRST and ONLY hotel chain to offer Certified Angus Beef ® to guests in all 8 of its luxury all-inclusive resorts.
• The partnership and investment of only offering Certified Angus Beef ® is a testament to The Palace Company’ commitment to only offering premium culinary products to guests.

About Certified Angus Beef
The Certified Angus Beef® brand is the original brand of premium beef, created in 1978 by a group of family ranchers. Each cut meets or exceeds 10 standards for quality more selective than USDA Choice and Prime, ensuring its flavor, tenderness and juiciness. It is proudly featured by 16,000 restaurants and retailers around the world.